Saint Honoré Pastry Tip
Dhs. 13.00
The secret behind the best taste and texture
Named for the famous French cream puff tart, the Tarte Saint Honoré. This tip pipes elegant teardrop-shaped lines of cream across tarts, cakes and plated desserts.
- Best for: Saint Honoré tarts, cake tops and plated desserts.
- Built to last: heavier-gauge metal that will not bend out of shape.
As featured inThe Wall Street JournalLa TribuneThe Times
Provenance
Four generations at one mill on the Loire.
DuBon flour is milled by the Girardeau family, who have run their mill in the Loire region since 1843, grinding French heirloom wheat chosen for flavor. Never bleached or bromated.
