17mm Round Pastry Tip
Dhs. 13.00
The secret behind the best taste and texture
A wide round tip for piping generous choux pastry: cream puffs, profiteroles, Paris-Brest rings and large macarons.
- Best for: cream puffs, profiteroles, chouquettes and large macarons.
- Built to last: heavier-gauge metal than cheap stamped tips, so it keeps its perfect round shape.
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Provenance
Four generations at one mill on the Loire.
DuBon flour is milled by the Girardeau family, who have run their mill in the Loire region since 1843, grinding French heirloom wheat chosen for flavor. Never bleached or bromated.
